Authentic Jamaican Spice Blend

A vibrant blend of bold, aromatic spices that capture the essence of Jamaican cooking! Featuring ingredients like Garlic, Onions, peppers and a blend of fine herbs and spices for a balance of heat and flavor. It's rich flavors makes it ideal for marinating meats or just as an impromptu dry rub for especially chicken, pork and seafood whether used for jerk-style grilling or to enhance everyday dishes. This seasoning delivers an authentic taste of Jamaican's culinary tradition.
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Drunken' Jerk Chicken

Authentic Caribbean flavors with Flava Blends seasoning

jamaican jerk chicken on a grill with steam
Prep Time
2 hours
Cook Time
35 mins
Servings
4-6
Difficulty
Medium

🥘 Ingredients

  • Chicken thighs or drumsticks
  • Your favorite rum or whiskey
  • Cooking oil of choice
  • Flava Blends jerk seasoning
  • Lime wedges for serving
  • Fresh thyme sprigs

👨‍🍳 Instructions

  1. Soak thawed chicken in your favorite rum or whiskey for 30 minutes, then drain completely
  2. Pat chicken dry with paper towels to remove excess moisture
  3. Add a small amount of oil and massage to evenly coat all chicken pieces
  4. Apply Flava Blends rub (hot or mild) until chicken is 80% covered then massaged in and marinate for 1.5 - 2 hours
  5. Preheat grill to medium-high heat and oil the grates
  6. Add seasoned chicken to the grill and cook to your desired internal temperature
  7. Let rest for 5 minutes before serving with lime wedges

💡 Chef's Tips

For best results, marinate the chicken overnight in the refrigerator. The rum or whiskey helps tenderize the meat while adding authentic Caribbean flavor. Use a charcoal grill and don't skip the resting period after grilling - it helps redistribute the juices for maximum flavor!